Chocolate: The Ancient Art of Cacao

HIGHLIGHTS

Secrets, Flavor, and Rituals of Chocolate. Where cocoa becomes culture, and tasting turns into ritual.

👥 : 5 - 10 people

💬 : Russian and English

🎤 : Daria Tolstikova

🕒 : 2 hours

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WHAT AWAITS YOU...

  • Immersion into the mythology of cocoa

    We will uncover the ancient secrets of the Olmecs, Maya, and Aztecs — and learn how the “food of the gods” transformed into the chocolate we love today.

  • Join an interactive lecture led by cacao and chocolate alchemist Daria

    • Why is cocoa a great alternative to coffee in the morning?
    • Can milk chocolate be healthy?
    • If chocolate were an element in the Periodic Table, what would you call it?
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THE PROGRAM

  • Act I

    The Sacred Elixir of Ancient Civilizations.

    Aromatic hot chocolate prepared from an ancient recipe, infused with notes of spices and ritual energy.

  • Act II

    Chocolate with the Soul of Terroir and the Aromas of the Jungle.


    A guided tasting of four exceptional bean-to-bar chocolates, crafted from rare cacao varieties—featuring two dark and two dark-milk creations that showcase unique flavor profiles and depth.

  • Act III

    Nocturne of Chocolate.

    A vivid chocolate finale - a dessert crafted from rich dark chocolate made with aromatic cocoa beans.

HOST

DARJA TOLSTIKOVA

Masterclass Host

Co-Founder of TËRT & Master of Kakao


Darja is a cacao flavor expert who uncovers the unique character of each bean.

With deep knowledge and a sensory-driven approach, she guides guests through the art of tasting, unlocking cacao’s most extraordinary aromas.

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Feedback

  • "I came for the chocolate and left with a whole new appreciation for its history. The lecture on Mayan cacao rituals was absolutely fascinating — I never knew hot chocolate had such a sacred past! A beautiful mix of storytelling and tasting."

    — Maarja L., Tallinn

  • "The tasting masterclass blew my mind! Learning to ‘read’ chocolate with my senses made me enjoy it on a whole new level. I still think about that single-origin bar from Peru — it was like tasting a rainforest."

    — Annika S., Tartu

  • "This wasn’t just a workshop — it was a multisensory adventure. Daria, the cacao alchemist, made the science and mystery behind chocolate feel magical. And the final dessert with tea? Pure bliss."

    — Johan K., Tallinn

Photos

  • Terms & Conditions

    • Cancellations must be communicated at least 24 hours before the booked masterclass; otherwise, the payment is non-refundable.
    • Payments are also non-refundable after participation in the masterclass.
    • By booking, the customer accepts these conditions.