Chocolate bar Nicaragua O’Payo (delicious milk) 20g
4.00 €
Minimum purchase – 5 chocolate bars
In stock
Handmade dark milk chocolate made using bean-to-bar technology from cocoa beans from Nicaragua, Matalgapa region, Managa. The sweet and caramel taste of Nicaraguan cocoa beans is captured in the Tërt chocolate bar.
Ingredients: cocoa beans, cane sugar, cocoa butter, whole milk powder
| Nutritional information | per 100g |
| Energy value | 2515 kJ 605 kcal |
| Fats, of which saturated fatty acids |
43,06 g 26,29 g |
| Carbohydrates, of which sugars |
45,3 g 35,8 g |
| Proteins | 8,96 g |
| Salt | 0,1 g |
%
Cocoa in this product
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